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USA Foods
The types of food served at home vary greatly and depend upon the region of the country and the family's own cultural heritage. Recent immigrants tend to eat food similar to that of their country of origin, and Americanized versions of these cultural foods, such as American Chinese cuisine or Italian-American cuisine often eventually appear; an example is Vietnamese cuisine, Korean cuisine and Thai cuisine. German cuisine has a profound impact on American cuisine, especially mid-western cuisine, with potatoes, noodles, roasts, stews and cakes/pastries being the most iconic ingredients in both cuisines.Dishes such as the hamburger, pot roast, baked ham and hot dogs are examples of American dishes derived from German cuisine
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