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Baleares
Note: Lard is common in many foods, including desserts. .
Gin & Pomada Xoriguer are very popular in Baleares
Coca(cuisine)- Balearic pizza, made without cheese
Langosta o la parrilla -regional dish
Pallea
Ensaimada
In the balearics traditional food varies from island to island but reflects the cuisine of Catalonia, with its combinations of sweet & savory, nuts, and dried fruit. Some typical dishes are: Ensaimada, which is a pastry made with pork lard. Another is Sobrassada, which is a sausage with lard and paprika. Freshly caught seafood is also commonly used.
